Gift Ready

Walnut-Filled Lebanese Butter Cookies

Name: Walnut-Filled Lebanese Butter Cookies
Brand: Saffron Datery
Price: 34.00 USD
Availability: InStock

Walnut Maamoul

Crushed walnuts and a touch of cinnamon, wrapped in the same tender butter cookie shell — warm, earthy, and deeply satisfying

Our walnut maamoul fills the heritage cookie dough with spiced crushed walnuts — earthy, warm, and grounded. Each cookie is pressed by hand, baked golden, and dusted with powdered sugar. It's the most comforting flavor in our collection.

$34.0012 pieces · 12 oz (340g)

Most customers order 2 — one to keep, one to gift.

Arrives gift-ready — no wrapping needed
Baked to order in small batches
Order today, arrives Apr 9–13

The one that tastes like someone made it just for you

Walnut-filled cookies are the homestyle version of the maamoul — the one families make for themselves, not just for guests. Walnuts are abundant, affordable, and deeply satisfying, and the cinnamon in the filling adds a warmth that makes the whole cookie feel like it belongs in front of a fire with a cup of tea.

The filling is crushed walnuts — not a paste, but a coarse, textured crumble with a touch of sugar and cinnamon. Inside the tender butter cookie shell, it creates a contrast that's almost like a warm, nutty crumble wrapped in shortbread.

These are the cookies that tend to surprise people. They expect the date or pistachio to be the star, and then they try the walnut and quietly eat three.

Flavor & texture

Warm, earthy, and quietly the favorite.

Walnuts and cinnamon make this the most comfort-forward cookie in the collection. Less sweet than the date, more rustic than the pistachio, and impossible to stop eating.

Texture: Tender, crumbly shell with a coarser, nuttier filling — you can feel the walnut pieces, giving it a more textured bite
Sweetness: The gentlest of the three. Lightly sweetened, with the walnuts and cinnamon doing most of the flavor work
Aroma: Toasted walnuts, warm cinnamon, butter, and a faint sweetness — like a kitchen that's been baking all morning

Ideal for: People who love walnuts, cinnamon, and anything that feels homemade. If cinnamon rolls, banana bread, and warm spiced nuts are your world — start here.

What's inside

Ingredients

Butter, Flour, Walnuts, Sugar, Semolina, Cinnamon, Rose water, Powdered sugar

Pieces

12 pieces

Weight

12 oz (340g)

Shelf life

2 weeks at room temperature, 4 weeks refrigerated

Allergens

Contains wheat, dairy (butter), tree nuts (walnuts). Egg-free.

Storage

Sealed container at room temperature for up to 2 weeks, or refrigerated for up to 4 weeks. Best served at room temperature.

The one everyone keeps eating

Walnut cookies are the crowd-pleaser — the flavor nobody questions and everyone reaches for. They're warm, familiar, and endlessly snackable. Great for groups, parties, and gifts where you want zero hesitation.

Holiday and hostess gifts
Thank-you gifts that feel warm and personal
Gifts for people who love baked goods
A comforting addition to any cookie assortment

Learn about corporate gifting

Baked to order

Every batch made fresh after you order

Ships in 2 days

Arrives in 3–5 business days

Gift-ready

Beautiful packaging on every order

Freshness promise

Not happy? We'll make it right

Common questions

What kind of walnuts are in the filling?: Crushed walnuts with a touch of sugar and cinnamon. The filling is coarser than our pistachio or date versions — you can feel the nut pieces, which gives the cookie a more textured bite.
How do these compare to the other flavors?: They're the warmest and most comforting of the three. Less sweet than date, less nutty-rich than pistachio, and the cinnamon adds a spiced warmth the others don't have. They're the one people don't expect to be their favorite.
How many pieces in a box?: 12 hand-pressed cookies in gift-ready packaging. 12 oz (340g) total.
How should I store them?: Sealed container, room temperature, up to 2 weeks. Refrigerated, up to 4 weeks. Best at room temperature — the cinnamon and walnut flavors open up.

See all frequently asked questions